Mac and cheese no milk

Easy 4 Ingredient Instant Pot Mac and Cheese

mac and cheese no milk

Dairy-Free Mac 'N' "Cheese"

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Instant Pot Mac and Cheese only requires four ingredients: pasta, butter, evaporated milk, and Cheddar cheeseŚlots of it. In only minutes, you get a creamy, perfect mac and cheese. Who needs another recipe for mac and cheese? The recipe uses an egg, mustard, and hot sauce along with a good addition of cheese. It makes a delicious, and decidedly grown-up, mac and cheese.

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No, really. It is. Um hmmmmm. This Dairy-free Mac and Cheese is so silky, rich, creamy and cheesy that it fooled even my most discerning, veggie-sniffing daughter. Not kidding, this kid can smell a hidden veggie from miles away like a customs dog on the hunt for pineapples and cigars. Still in jackets, hats and snow boots. And there may have been a fight over the last noodle, too.

An easy, homemade creamy, mac and cheese made on the stovetop, a simple mac and cheese recipe without flour, and no roux required! Yeah, it makes sense looking back, but when I was growing up it was never made that way. No flour whisking required. Every single recipe that came up in Google used flour. I had no time for flour or for a roux. I do use American cheese here.

5 thoughts on “Mac and cheese no milk

  1. Stovetop Mac and Cheese is the creamiest, dreamiest version of an all-American favorite!

  2. One of my best friends from high school got married, and Chelsea came to town for the weekend.

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